Zanzibar Spice Tour with Cooking Lessons

Fantastic Cooking Lessons and Spice Tour

Flights

Return One Way Multi-Destination

International Adults
12+ years

International Children
Under 12 years

Resident Adults
12+ years

Resident Children
Under 12 years

Infants Under 2
International or Resident

International Adults
12+ years

International Children
Under 12 years

Resident Adults
12+ years

Resident Children
Under 12 years

Infants Under 2
International or Resident

International Adults
12+ years

International Children
Under 12 years

Resident Adults
12+ years

Resident Children
Under 12 years

Infants Under 2
International or Resident

Transfers

Return One Way

International Adults
12+ years

International Children
Under 12 years

Resident Adults
12+ years

Resident Children
Under 12 years

Infants Under 2
International or Resident

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Discover the Taste of Zanzibari Spices & Learn How to Cook with Them

About the tour

Explore the spice culture and learn the fundamentals of Zanzibari cooking utilising the spices and other ingredients. Known as a Spice Island, Zanzibar is renowned for exporting a wide range of spices across the world such as vanilla, cloves, cardamom, and nutmeg.

This tour is one of the most popular on the island, and it’s an experience you shouldn’t miss!

Highlights:

Visit and explore the spice farm, smell, feel and taste the tropical fruits and spices.
Learn about the origins, properties, and uses of the spices in food and drinks as well as medicine.
Walk through the market and purchase spices and souvenirs.
Learn the Swahili cookery lessons at the Jafferji House and Spa with your purchased spices from the skilled chefs

Spice farm tour, visit to the spice market to purchase ingredients for cooking lesson, all equipment for the lesson.

Comfortable walking shoes, sun hat, sunscreen, camera, water, money for refreshments and spice market, notebook and pen / pencil.

Open to all fitness levels and ages. Please note that children will be exposed to kitchen utensils / knives, pestle / mortar, heat as can be expected in a kitchen and need to be supervised at all times by their guardians.